I love cookies, every cookie, but Canestrelli are the ones I prefer. Traditional Ligurian cookies with a typical flower shape, Canestrelly are delicious, friable and buttery. But…….who does not know Canestrelli? Perfect treat for breakfast, delicious with a cup of tea or simply if you want something tasty and gorgeous.
Potatoes buns are beloved because of their lightness. The recipe is very easy to execute and loaves are fluffy and full of flavor, totally delicious, and with fresh, chopped rosemary in the dough, they are fabulous. These loaves are easy enough to make everyday but special enough to serve to friends and guests.