Entrées/ Appetizers, Pesce/Seafood-Fish, Secondi: Carne e Pesce, Vegetariano/Vegetarian
comments 4

Rosato jelly with tails prawns and sprouts

A light appetizer for a full of taste light meal. An appetizing and astonishing recipe, perfect for a significant dinner or simply to impress your guests.

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4 Comments

  1. I always find the most beautiful and inventive recipes on your site Aria. Truly, there is nothing ‘ordinary’ about your gorgeous recipes. I love the idea of prawns in brandy/wine jelly – I can only imagine how delicious it must taste – and the addition of sprouts is perfect for texture. Fantastic!

    • Dear Kelly……

      you are always so nice. The recipe is greedy and really easy to prepare…..but first of all, it will be a wonderful surprise for your guests.

      Have a nice weekend.

      Aria

  2. I love your pictures and recipes. We would love
    to invite you to register with foodepix.com and upload your pictures.

    Hope to see you there. :)

    • Dear Jo,
      thanking you in advance for your appreciation, we wiil meet soon on foodepix.
      Have a nice day.

      Aria

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