by Aria | Aug 8, 2016 | Appetizers, Second courses, Side dishes
I eat fish 4 or 5 times a week. In summer…..even more often, adding fish in salads. It is a dish with my favorite Mediterranean flavors…olives and tomatoes. in preparing salad the main ingredient is fantasy…..so you can add or take away whatever you want…....
by Paolo Amorosi | Jul 6, 2011 | Second courses
Another small step to improve our Blog: the new banner and logo; how What do you think about? Our friend, Mauro, a macigian in graphics, after a short consultation, has surprised us by releasing a part of the new look of “cookingmesoftly” that, slowly,...