Gianduja tart

Gianduja tart

Chocolate and hazelnut…..in a word gianduja…. one of the most tasting combination ever. The tart is very easy to prepare: it’s comprised of a hazelnut tart dough, a layer of cocoa and almond filling and a top layer of light and deliciously creamy hazelnut bavaroise...
Hazelnuts cookies

Hazelnuts cookies

If you love hazelnuts, you could not appreciate these cookies. Easy to make, delicious and simply elegant. Perfect breakfast cookie or to serve as a little dessert alongside a cup of coffee. Hazelnuts cookies Yield: 25 Print Ingredients Dough ½ cup (115 gr.) cold...
Langhe cookies

Langhe cookies

If you love hazelnuts, you could not appreciate these cookies. Easy to make, delicious and simply elegant. Perfect breakfast cookie or to serve as a little dessert alongside a cup of coffee. Recipe by Luca Montersino.. Langhe cookies Yield: 40 cookies Print...

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