{"id":210906,"date":"2018-08-03T17:06:18","date_gmt":"2018-08-03T15:06:18","guid":{"rendered":"https:\/\/www.cookingmesoftly.it\/?p=210906"},"modified":"2021-07-09T18:42:30","modified_gmt":"2021-07-09T16:42:30","slug":"lemon-bars","status":"publish","type":"post","link":"https:\/\/www.cookingmesoftly.it\/en\/lemon-bars\/","title":{"rendered":"Lemon bars"},"content":{"rendered":"

Lemon bars: simple recipe, fast and delicious.
\nA shortbread base, a lemon curd and icing sugar …. These are the Lemon bars.
\nOn the web, there are many Lemon bars recipes, all similar, which call for flour in the lemon curd, then to pour the raw lemon curd on the baked shortbread base.
\nI preferred to cook the curd and pour it on the shortbread base and bake for a while it in the oven, as the traditional recipe calls.
\nFor this hot summer, if you are looking for something fresh, greedy and fast, the Lemon bars are for you.<\/p>\n

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\"Lemon<\/p>\n\t

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Lemon bars<\/h2>\n\n
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\n\t\t\t\tYield: <\/em>\n\t\t\t\t4 <\/span>\n\t\t\t<\/div>\n\t\n\t\n\n<\/div>\n\t
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No Ratings<\/div><\/div><\/div>\n\t\n\t