{"id":216511,"date":"2022-06-09T17:46:46","date_gmt":"2022-06-09T15:46:46","guid":{"rendered":"https:\/\/www.cookingmesoftly.it\/?p=216511"},"modified":"2022-06-09T17:46:46","modified_gmt":"2022-06-09T15:46:46","slug":"soft-almond-and-orange-cake","status":"publish","type":"post","link":"https:\/\/www.cookingmesoftly.it\/en\/soft-almond-and-orange-cake\/","title":{"rendered":"Soft almond and orange cake"},"content":{"rendered":"

Soft almond and orange cake\u2026 ..a wonderfully tasty recipe and very easy to make.
\nRecipe from the great pastry chef Christophe Michalak, slightly modified, the soft almond and orange cake is a perfect cake for breakfast or a snack … soft, moist and even a little crunchy thanks to the almond slices.
\nA gluten-free dessert, as it does not contain any flour, which will surprise you with its delicacy.
\nFast, simple and delicious.<\/p>\n

\"Torta<\/p>\n

\"Torta<\/p>\n\t

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Soft almond and orange cake<\/h2>\n\n
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\n\t\t\t\tYield: <\/em>\n\t\t\t\tserves 8<\/span>\n\t\t\t<\/div>\n\t\n\t\n\n<\/div>\n\t
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No Ratings<\/div><\/div><\/div>\n\t\n\t