{"id":3098,"date":"2016-05-23T10:23:25","date_gmt":"2016-05-23T08:23:25","guid":{"rendered":"http:\/\/185.197.128.181\/~cookingm\/2016\/05\/23\/toast-bread\/"},"modified":"2021-07-30T18:47:19","modified_gmt":"2021-07-30T16:47:19","slug":"toast-bread","status":"publish","type":"post","link":"https:\/\/www.cookingmesoftly.it\/en\/toast-bread\/","title":{"rendered":"Toast bread"},"content":{"rendered":"<p>Toast or sandwich bread\u2026..or simply for breakfast\u2026.with butter and jam<br \/>\nSoft and tasty, with butter and milk in the dough.<br \/>\nYou can store in freezer\u2026..<br \/>\nWhat else? To try.<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-4265\" src=\"https:\/\/www.cookingmesoftly.it\/wp-content\/uploads\/2016\/05\/pane-in-cassetta-1.jpg\" alt=\"pane in cassetta\" width=\"1000\" height=\"1506\"><\/p>\n<p><a href=\"https:\/\/www.cookingmesoftly.it\/wp-content\/uploads\/2016\/05\/pane-in-cassetta-2-web.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3396\" src=\"https:\/\/www.cookingmesoftly.it\/wp-content\/uploads\/2016\/05\/pane-in-cassetta-2-web.jpg\" alt=\"toast bread\" width=\"555\" height=\"835\"><\/a><\/p>\n\t<section id=\"mv-creation-241\" class=\"mv-create-card mv-create-card-241 mv-recipe-card mv-create-card-style-centered mv-no-js mv-create-center-cards mv-create-has-uppercase mv-create-has-image \" style=\"position: relative;\">\n\t\t\n\t\t<div class=\"mv-create-wrapper\">\n\n\t\t\t\n\t\t\t<header class=\"mv-create-header\">\n\t\t\t\t<h2 class=\"mv-create-title mv-create-title-primary\">Toast bread<\/h2>\n\n<div class=\"mv-create-times mv-create-times-0\">\n\n\t\t\t\t<div class=\"mv-create-time mv-create-time-yield\">\n\t\t\t\t<em class=\"mv-create-time-label mv-create-lowercase mv-create-strong\">Yield: <\/em>\n\t\t\t\t<span class=\"mv-create-time-format mv-create-uppercase\">2 pounds loaf<\/span>\n\t\t\t<\/div>\n\t\n\t\n\n<\/div>\n\t<div id=\"mv-create-241\" class=\"mv-create-reviews\" data-mv-create-id=\"241\" data-mv-create-rating=\"\" data-mv-create-total-ratings=\"\" data-mv-rest-url=\"https:\/\/www.cookingmesoftly.it\/en\/wp-json\/\"><div class=\"mv-reviews\"><div><div class=\"mv-reviews-stars mv-stars mv-star-ratings \" role=\"img\" aria-label=\"0 out of 5 stars\"><svg class=\"mv-stars-svg mv-stars-empty\" width=\"150\" height=\"25\" aria-hidden=\"true\" viewbox=\"0 0 68 11.4\" preserveaspectratio=\"none\"><path d=\"M6,0,7.875,3.75,12,4.35,9,7.275,9.675,11.4,6,9.45,2.325,11.4,3,7.275,0,4.35l4.125-.6Z\" transform=\"translate(0)\"><\/path><path d=\"M6,0,7.875,3.75,12,4.35,9,7.275,9.675,11.4,6,9.45,2.325,11.4,3,7.275,0,4.35l4.125-.6Z\" transform=\"translate(14)\"><\/path><path d=\"M6,0,7.875,3.75,12,4.35,9,7.275,9.675,11.4,6,9.45,2.325,11.4,3,7.275,0,4.35l4.125-.6Z\" transform=\"translate(28)\"><\/path><path d=\"M6,0,7.875,3.75,12,4.35,9,7.275,9.675,11.4,6,9.45,2.325,11.4,3,7.275,0,4.35l4.125-.6Z\" transform=\"translate(42)\"><\/path><path d=\"M6,0,7.875,3.75,12,4.35,9,7.275,9.675,11.4,6,9.45,2.325,11.4,3,7.275,0,4.35l4.125-.6Z\" transform=\"translate(56)\"><\/path><\/svg><svg class=\"mv-stars-svg mv-stars-filled mv-stars-r-0\" width=\"150\" height=\"25\" aria-hidden=\"true\" viewbox=\"0 0 68 11.4\" preserveaspectratio=\"none\"><path d=\"M6,0,7.875,3.75,12,4.35,9,7.275,9.675,11.4,6,9.45,2.325,11.4,3,7.275,0,4.35l4.125-.6Z\" transform=\"translate(0)\"><\/path><path d=\"M6,0,7.875,3.75,12,4.35,9,7.275,9.675,11.4,6,9.45,2.325,11.4,3,7.275,0,4.35l4.125-.6Z\" transform=\"translate(14)\"><\/path><path d=\"M6,0,7.875,3.75,12,4.35,9,7.275,9.675,11.4,6,9.45,2.325,11.4,3,7.275,0,4.35l4.125-.6Z\" transform=\"translate(28)\"><\/path><path d=\"M6,0,7.875,3.75,12,4.35,9,7.275,9.675,11.4,6,9.45,2.325,11.4,3,7.275,0,4.35l4.125-.6Z\" transform=\"translate(42)\"><\/path><path d=\"M6,0,7.875,3.75,12,4.35,9,7.275,9.675,11.4,6,9.45,2.325,11.4,3,7.275,0,4.35l4.125-.6Z\" transform=\"translate(56)\"><\/path><\/svg><\/div><\/div><div class=\"mv-reviews-reviewcount\">No Ratings<\/div><\/div><\/div>\n\t<!-- This is a button so it inherits theme styles -->\n\t<form class=\"mv-create-print-form\" method=\"get\" target=\"_blank\" action=\"https:\/\/www.cookingmesoftly.it\/en\/wp-json\/mv-create\/v1\/creations\/241\/print\"><button class=\"mv-create-button mv-create-print-button\" data-mv-print=\"https:\/\/www.cookingmesoftly.it\/en\/wp-json\/mv-create\/v1\/creations\/241\/print\">Print<\/button><\/form>\n\t\t\t<\/header>\n\n\t\t\t\t<div class=\"mv-create-ingredients\">\n\t\t<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\">Ingredients<\/h3>\n\n\t\t\t\t\t\t\t\t<div class=\"mv-create-ingredient-group\" data-ingredient-group=\"0\">\n\t\t\t\t\t\t\t\t\t<div class=\"mv-create-ingredient-group-header\">\n\t\t\t\t\t\t<h4>Dough<\/h4>\n\t\t\t\t\t\t<button type=\"button\" class=\"mv-create-ingredient-group-toggle\" aria-expanded=\"true\" style=\"display: none\">\n\t\t\t\t\t\t\t<span class=\"screen-reader-text\">Toggle ingredient group<\/span>\n\t\t\t\t\t\t<\/button>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<ul class=\"mv-create-ingredient-list\">\n\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"0\" data-ingredient-id=\"17608\">\n\t\t\t\t\t\t\t4 cups (500 g) medium strong flour (260W)\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"1\" data-ingredient-id=\"17609\">\n\t\t\t\t\t\t\t1 cup (125 g) strong bread flour (350W)\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"2\" data-ingredient-id=\"17610\">\n\t\t\t\t\t\t\t1 1\/3 cup +1 tbs (312 g) whole fat milk\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"3\" data-ingredient-id=\"17611\">\n\t\t\t\t\t\t\t4.5 tbs (63 g) soft unsalted butter\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"4\" data-ingredient-id=\"17612\">\n\t\t\t\t\t\t\t0.7 oz (18 g) fresh yeast ( I used 0.5 oz. 13 g)\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"5\" data-ingredient-id=\"17613\">\n\t\t\t\t\t\t\t1 tbs + \u00bd tsp (18 g) superfine granulated sugar\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"6\" data-ingredient-id=\"17614\">\n\t\t\t\t\t\t\t1.5 tsp (12.5 g) salt\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n\t\t<h3 class=\"mv-create-instructions-title mv-create-title-secondary\">Instructions<\/h3>\n\t\t<ol><p>In the bowl of a stand mixer, fitted with a dough hook, add flours, crumbled yeast and sugar.<br>Add half of the milk and start to knead.<br>Add gradually the remaining milk, and when dough just comes together, add gradually soft butter.<br>Then, add salt and knead until you get a smooth dough.<br>Butter a bowl, shape the dough into a ball, place the dough into the bowl, cover with plastic wrap and let rise until almost double in size.<br>Then deflate the dough, and with a rolling pin, flatten the dough and shape into a rectangle.<br>With the shortest side facing you, roll the dough to shape a log.<br>Prepare Pullman pan  (4x 4x12 inches - 10x10x30 cm.) by greasing the pan and lid.<br>Gently press dough down the center and into the corners of the pan.<br>Put the lid on the pan and allow dough to rise till the top of the pan.<br>Heat oven to 350-400 F (180-200&deg;C) and bake for about 60 minutes.<br>Remove from the pan and let cool on a wire rack.&#8232;Slice and serve.<\/p><\/ol>\t<\/div>\n\n\t\t<\/div>\n\n\t\t<footer class=\"mv-create-footer\">\n\t\t\t\n<div class=\"mv-create-footer-flexbox\">\n\n\t\t\t<div class=\"mv-create-copy\">&copy; Cooking Me Softly<\/div>\t\n\t<div class=\"mv-create-categories\">\n\n\t\t\n\t\t\n\t<\/div>\n\n\t\n<\/div>\n\t\t<\/footer>\n\n\t\t\n\t\t\t\t<div class=\"mv-create-checklists\" data-creation-id=\"241\"><\/div>\n\t\t\n\t<\/section>\n\n\t\n<p><a href=\"https:\/\/www.cookingmesoftly.it\/wp-content\/uploads\/2016\/05\/pane-in-cassetta-3-web.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3397\" src=\"https:\/\/www.cookingmesoftly.it\/wp-content\/uploads\/2016\/05\/pane-in-cassetta-3-web.jpg\" alt=\"toast bread\" width=\"555\" height=\"835\"><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Toast or sandwich bread\u2026..or simply for breakfast\u2026.with butter and jam Soft and tasty, with butter and milk in the dough. You can store in freezer\u2026.. What else? To try. &nbsp;<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[1248],"tags":[4245,3998,4012,4246,4247,4248,4249,4250,4251],"class_list":["post-3098","post","type-post","status-publish","format-standard","hentry","category-bread-and-pizzas","tag-bread-en","tag-breakfast-en","tag-colazione-en","tag-pane-2-en","tag-pane-in-cassetta-en","tag-sandwich-en","tag-sandwich-bread-en","tag-toast-bread-en","tag-tramezzini-en"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Toast bread &#8226; Cooking Me Softly<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.cookingmesoftly.it\/toast-bread\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Toast bread &#8226; Cooking Me Softly\" \/>\n<meta property=\"og:description\" content=\"Toast or sandwich bread\u2026..or simply for breakfast\u2026.with butter and jam Soft and tasty, with butter and milk in the dough. 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