{"id":4847,"date":"2018-01-26T18:56:25","date_gmt":"2018-01-26T17:56:25","guid":{"rendered":"https:\/\/www.cookingmesoftly.it\/?p=4847"},"modified":"2021-07-10T17:26:18","modified_gmt":"2021-07-10T15:26:18","slug":"nougat-chocolate-and-orange-yule-log","status":"publish","type":"post","link":"https:\/\/www.cookingmesoftly.it\/en\/nougat-chocolate-and-orange-yule-log\/","title":{"rendered":"Nougat, chocolate and orange Yule Log"},"content":{"rendered":"

Nougat, chocolate and orange Yule Log: a stunning and gorgeous recipe, suitable for every occasion.
\nIf in France the Yule Log (B\u00fbche) is the Christmas dessert par excellence, in Italy it can be made at any time of the year.
\nMoreover, nobody prevents you from turning this Nougat, chocolate and orange Yule Log into a wonderful entremets.
\nThe texture is fluffy and melting, thanks to a nougat bavaroise combined with an orange gel\u00e9e and Sacher biscuit: soft, but with a pleasant texture.
\nNougat, chocolate and orange Yule Log is prepared with classic but delicate flavors that will allow you to share a balanced and delicious dessert.<\/p>\n

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Nougat, chocolate and orange Yule Log<\/h2>\n\n
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