Blueberries and lemon tart

Blueberry and lemon tart …. a fresh and delicious tart for these hot days. A lemon-flavored shortcrust pastry, a soft biscuit with blueberries and a lemon namelaka, velvety and refreshing. To garnish, lots of blueberries and silver leaf. Blueberry and lemon tart...

Strawberries jam sablé breton tart

Strawberries jam sablé breton tart … the best jam tart I’ve ever eaten. In fact, I had the opportunity to prepare it more than once … and it never disappointed me. A crumbly pastry, but also crunchy on the outside and soft on the inside … I...

Strawberries, pistachio and vanilla tart

Strawberry season and I decided to offer you a tart, Strawberry, pistachio and vanilla tart. Three ingredients that match perfectly together, giving the dessert a unique flavor. Vanilla namelaka, strawberry confit, pistachio filling, different textures for a gorgeous...

Gâteau Basque

Today, with this dessert, I drive you to the French Pyrenees to taste one of the famous specialties of this area: the Gâteau Basque. A generously flavored lemon shortcrust pastry with a vanilla custard and rum flavored. Gâteau Basque is a very simple dessert, but...

Walnuts, caramel and chocolate tart

Walnuts, caramel and chocolate tart…..what else? Three ingredients that perfectly match together, three ingredients able to change a simple tart in a rich, dense chocolate tart, with different tastes and textures. I’ve always been a fan of that combination: the...

Peanuts and chocolate tart

Peanuts and chocolate tart … .. a really very tasty and gorgeous tart, where you can find all the typical autumn flavors, dry fruits and chocolate. Peanut and chocolate tart, characterized by a very pleasant taste of peanut praline paste, one of my favorite dry...