Fondant au chocolat by Pierre Hermé

After Panettone, Pandori, and Galette de Rois, here we are with a dessert as simple as it is gorgeous: Pierre Hermé's Chocolate Fondant. Only afew ingredients and a...

Apples mascarpone pecans and raisins tart

These cold days are perfect for turning on the oven and treating yourself with a sweet dessert. I love tarts, I love apple desserts, so today I'm offering you a tart...

Hazelnuts and lemon entremet

Hazelnuts and lemon entremet…a truly fresh and delicious dessert. As I've already said, I love the combination of fresh fruit and dried fruit, and hazelnut and lemon is...

Basil and lemon loaf cake

When the pastry chef Jeffrey Cagnes shared the Basil lemon loaf cake recipe on his Instagram profile, I immediately wanted to try it, and after a few tweaks, the result...

Last recipes


Follow us on our Youtube channel

Pin It on Pinterest