Do you hear someone refer to a “tropical fruit season”? With tropical fruits….generally we refer to summer time…….but...
Exotic
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Pastry
Apple custard tart
A very simple tart, but really delicious. Shortcrust pastry has been unflavored with lemon zest and juice, but if you...
Lemon meringue tarts
French pastry chefs are famous for their “Lemon meringue tart”. Every one has his own recipe, especially for the lemon...
Blueberry
A creamy, stunning and gorgeous dessert, perfectly balanced with white peaches and blueberries. To moisten the sponge,...
Madama Doré
It never happens I prepare the same dessert in a close time. Here I can talk about a special situation…… I prepared...
Red cherry
Red cherry….the only way it could be called this dessert…….a cherry and white chocolate bavarian cream. Inside a...
Raspberries not baked cheesecake
Everyone loves cheesecake….. It can be prepared baked or unbaked, it can be flavored and is often served topped with...
Sunny
Sunny…..a cake with colors and flavors of the sun. A basil and vanilla bavarian cream, a juicy peaches jelly with a...
Modern apricot and chocolate tart
A modern tart: a crispy base, a firm but soft ganache and an apricot “cremoso”….that means, as the word suggests, a...