Coming back from work I was really hungry and the weather was cold. I needed something hot and for sure, a dish of pasta. Opening the fridge, I found sausages, mushrooms and peppers.
I did a little variation of the classic recipe with just mushrooms and sausage, but I was sure it could work.
What is there nicer than a nice dish of pasta with a greedy sauce?
Not a Valentine's Day dessert, but a perfect breakfast or snack recipe all year round. Something between a brioche and a milk bread... A soft and fluffy texture, nice rich flavor, buttery and milk flavor, not too sweet A delicious bread loaf with chocolate chips... in...
After Panettone, Pandori, and Galette de Rois, here we are with a dessert as simple as it is gorgeous: Pierre Hermé's Chocolate Fondant. Only afew ingredients and a fast preparation for this dessert that can be served individually or as a treat to share. Perfect for...
These cold days are perfect for turning on the oven and treating yourself with a sweet dessert. I love tarts, I love apple desserts, so today I'm offering you a tart with caramelized apples filled with a creamy mascarpone, ricotta, pecans, and raisins mixture. A...
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