Gnocchi with creamy leeks sauce

by | Sep 16, 2013 | Pastry | 0 comments

Homemade gnocchi isn’t neither labor-intensive, nor time-consuming. Often they are combined with a tasty tomato sauce, but today we have preferred a creamy leek sauce, a revelation to your tongue.

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.


Other recipes

Banana bread loaf with chocolate chips

Banana bread loaf with chocolate chips

Not a Valentine's Day dessert, but a perfect breakfast or snack recipe all year round. Something between a brioche and a milk bread... A soft and fluffy texture, nice rich flavor, buttery and milk flavor, not too sweet A delicious bread loaf with chocolate chips... in...

Apples mascarpone pecans and raisins tart

Apples mascarpone pecans and raisins tart

These cold days are perfect for turning on the oven and treating yourself with a sweet dessert. I love tarts, I love apple desserts, so today I'm offering you a tart with caramelized apples filled with a creamy mascarpone, ricotta, pecans, and raisins mixture. A...

Pin It on Pinterest

Share This