Dulceyta tart
Dulceyta tart ...... The name comes from the chocolate used in te tart: Dulcey by Valrhona, a caramel chocolate, really delicious. Dulceyta tart…. a simple and delicious dessert, easy to prepare: a few ingredients that perfectly match together. A Dulcey ganache, a...
Entremets Royal
Entremets Royal, a classic french pastry dessert, with chocolate and hazelnut flavors. Traditionally, it iis made of a daquoise biscuit, a crunchy praline and a chocolate mousse. All the great french pastry chefs have reinterpreted the Entremets Royal, providing their...
Mango and lemon tart
Mango and lemon tart, a fresh and delicious recipe for these first autumn days. The sweetness of the mango matches well with the acidity of the lemon, giving the Mango and lemon tart a very stunning flavor. Crunchiness, softness, acidity and sweetness ... .. in short,...
Tarte citron
Tarte citron, another wonderful recipe of Tarte citron, characterized by a very particular ganache that allows you to make a truly original decoration. For lemon lovers ... a fresh and fragrant tart. You can find other Tarte citron recipes here, here and here. Recipe...
Catalan cream tart
Catalan cream tart ... a simple but delicious recipe. Catalan cream tart...... as the name implies, it is a caramelized vanilla catalan cream, a vanilla pâte sucrée and vanilla almond filling ...... The crunchy caramel marries well with the gorgeness of the custard,...
Lemon bars
Lemon bars: simple recipe, fast and delicious. A shortbread base, a lemon curd and icing sugar .... These are the Lemon bars. On the web, there are many Lemon bars recipes, all similar, which call for flour in the lemon curd, then to pour the raw lemon curd on the...
Entremets Amandine
Entremets Amandine ......... a dessert with seasonal fruit, apricots, and a wonderful almond mousse. Inside the Entremets Amandine, you will find a creamy apricot and basil custard and to finish, a fresh apricot jelly, sprinkled with fresh apricots. Apricots and...
Baked red berries cheesecake
With this Baked red berries cheesecake, I go back to the origins, that is when the cheesecake was my workhorse and when, for every occasion, I prepared a cheesecake. Then I learned many other things, but this cake has always remained in my heart. To prepare this Baked...
Ciliegiosa
Ciliegiosa, a recipe prepared with cherries. A greedy and simple tart to make. Only a few steps to enjoy the cherry flavor combined with pistachio. The recipe comes from a famous Italian Pastry chef, Di Carlo. Ciliegiosa ... .. absolutely to try. If you want to try...