Pastry

Apricots field

Another recipe from the great pastry chef Luca Montersino. Starting from “Strawberries field” I decided to make a...

For breakfast I eat cookies, healthy cookie. These ones are simple, delicious and perfect to dip in your cup of tea....

When I was a child, in Italy, there was a lollipop called “Strawberry flower”. This dessert reminds me of my childhood...

I bake cookies almost once a week. I tried this different recipe of white chocolate cranberries cookies and I can't...

Strawberries field: a recipe from the famous italian pastry chef Luca Montersino. (http://www.eataly.com/nyc-pastry/)...

To celebrate our return, I wanted something rich, elegant and something with chocolate. Modern cakes, characterized by...

Simple ingredients, but do not under-estimate the power of butter, sugar and chocolate. Here, white chocolate, sweet...

I love cookies, every cookie, but Canestrelli are the ones I prefer. Traditional Ligurian cookies with a typical...

Crunchy cookies. The combination of heavy cream with the toasted sesame seeds makes the taste of these cookies...