Apples mascarpone pecans and raisins tart
These cold days are perfect for turning on the oven and treating yourself with a sweet dessert. I love tarts, I love apple desserts, so today I'm offering you a tart with caramelized apples filled with a creamy mascarpone, ricotta, pecans, and raisins mixture. A...
Hazelnuts and lemon entremet
Hazelnuts and lemon entremet…a truly fresh and delicious dessert. As I've already said, I love the combination of fresh fruit and dried fruit, and hazelnut and lemon is one of my favorite combinations. This dessert is incredibly simple to make: a light mousse, a...
Basil and lemon loaf cake
When the pastry chef Jeffrey Cagnes shared the Basil lemon loaf cake recipe on his Instagram profile, I immediately wanted to try it, and after a few tweaks, the result was a fresh and fragrant cake. To make the cake even more delicious, I added a velvety lemon...
Pistachio and lemon tartlets
I love the match between fresh fruits and nuts. Pistachio and lemon tartlets….a dessert that will surprise you. A stunning and gorgeous lemon and lime custard, a creamy and delicious pistachio ganache, all inside a crunchy lemon pâte sucrée. Finally a truly velvety...
Chocolate and strawberries tart
This is the right time of the year to prepare this chocolate strawberries tart, even if the berries appear on the market stalls in February You’ll need fresh berries at their peak ripeness, sweet and juicy. Easy and fast to prepare, this tart is really the perfect...
Chocolate mini cakes
If you are looking for a moist and delicious chocolate cake, this is the perfect recipe for you! A cocoa and chocolate cake that melts in your mouth, soft and light, perfect for breakfast or a snack. Easy and very quick to make, it will win you over right away....
Pumpkin burger buns
Cold days are perfect for making bread at home If you are looking for an incredibly soft and flavourful bread bun recipe, you've found it. These Pumpkin Bread Buns have an amazing fluffy crumb and a delicious sweet taste thanks to the mashed pumpkin. Pumpkin puree...
Apples and amaretti cookies tart
Apple tart is a dessert that everyone loves ever and ever. Today I prepared for you an apple tart, adding an ingredient that matches very well with apples: amaretti cookies. You can find these classic crunchy biscuits of the Italian tradition in the sponge and in the...
Hazelnut and coffee tart
I had this tart in mind for a while……a crunchy pâte sucrée, a soft sponge, a silky ganache and a foamy and airy chantilly. Pairing hazelnut with coffee has been easy……2 classic flavors that perfectly match together. And so here it is….the hazelnut and coffee tart....