Cherries clafoutis

Cherries clafoutis

Cherry clafoutis…..a classic French pastry dessert. A dense, rich and melting batter due to the almond powder, sour cream and whipping cream. A texture that I prefer compared to clafoutis prepared only with milk, eggs, sugar and flour. And then…. a mountain of...

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Pistachio and lemon cake

Pistachio and lemon cake

Today I propose you a pistachio and lemon cake: its consistency is dense and fragrant. The lemon gives a particular aroma, enhancing the flavor of the pistachio. The scented white chocolate and lemon ganache gives the cake creaminess and a little sourness, without...

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Almond Cantucci

Almond Cantucci

Who does not know Cantucci? The most famous traditional Tuscan cookies. First, you bake them as logs, then you cut into oblique slices and bake them again until golden brown and crispy. Traditionally, cantucci are dipped in Vin Santo, but the can be served with...

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Almonds and apricots loaf cake

Almonds and apricots loaf cake

After the success of the tart, today I offer you a cake with the same combination of flavours: almonds and apricots. Two tastes that match wonderfully together, thus obtaining a unique set of flavours. Soft and moist, this cake is perfect for breakfast, for tea or a...

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Brookies

Brookies

Brownies and chocolate chip cookies are two typical snacks of American pastry. Can’t choose between brownies or cookies? The brookies recipe is the answer…… Brookies are prepared with a brownie layer and a chocolate chip cookie layer, soft and crunchy, with lots of...

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Cotton cheesecake

Cotton cheesecake

The Cotton Cheesecake, also known as Japanese cheesecake, is a particular cheesecake, very very soft. The Cotton cheesecake is airy, fluffy, and less dense than traditional cheesecakes. Prepared with basic ingredients you probably already have at home, it is not...

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Chocolate banana bread

Chocolate banana bread

Chocolate Banana Bread is simply gorgeous. Tender and moist……this Chocolate Banana Bread is a chocolate lovers dream! It is the best chocolate banana bread recipe. Melted chocolate, chocolate chunks and cocoa powder give this banana bread a deep chocolate flavor....

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Pain d’épices

Pain d’épices

The pain d’épices is a classic french loaf, it is a really simple recipe that makes the house smell wonderful. The pain d'épices loaf is full of warm, comforting flavours thanks to a good amount of honey and a unique spice blend in the cake batter. Soft and moist, it...

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Invisible apples cake

Invisible apples cake

Invisible apples cake….who does not love apples cakes? This cake, unlike others, features so many layers of thinly sliced apples bound in a soft and gorgeous batter. It is called Invisible apples cake because there are so many many apples that they make the batter...

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White chocolate and raspberries cookies

White chocolate and raspberries cookies

It had been a while since I had baked cookies. And these white chocolate and raspberries cookies really won me over: spicy, soft and crunchy. The confit brings a little acidity, making the dessert truly perfect. For a nice breakfast or a snack, or for any time of the...

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Lemon and poppy seeds loaf

Lemon and poppy seeds loaf

Now the weather is no longer too hot, so we can heat the oven again. A simple and delicious loaf with lemon and poppy seeds. Very easy and quick to prepare, with an intense lemon scent and flavor. No special equipment is needed .... perfect for a small dessert even if...

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Cherries and ricotta cake

Cherries and ricotta cake

A simple cake, a little country dessert, but really delicious. Cherries and ricotta match perfectly together. The lemon zest brings that little touch of freshness. The cherry and ricotta cake is perfect for breakfast or a afternoon snack ……. Children like it so much,...

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Soft almond and orange cake

Soft almond and orange cake

Soft almond and orange cake… ..a wonderfully tasty recipe and very easy to make. Recipe from the great pastry chef Christophe Michalak, slightly modified, the soft almond and orange cake is a perfect cake for breakfast or a snack ... soft, moist and even a little...

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Lemon Madeleines with chocolate shell

Lemon Madeleines with chocolate shell

Typical desserts from the Lorraine region and become very famous thanks to Marcel Proust, the lemon Madeleines with chocolate shell are delicious, soft, rounded bites and perfect for any moment… from breakfast to snack. Super gorgeous with a chocolate shell, as well...

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Banana bread

Banana bread

Banana bread….A simple and delicious dessert to satisfy everyone .... both children and adults. Banana bread is perfect for breakfast or for a snack. Healthy, nutritious and very quick to prepare: only a few ingredients for a delicious dessert suitable for everyone....

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Chocolate cake

Chocolate cake

A chocolate cake ... .. who doesn't love chocolate? A simple but delicious dessert, easy and quick to prepare. A whipped dark chocolate ganache and a soft dark chocolate glaze. Three different chocolate textures to satisfy the sweetest gourmands. [mv_create key="324"...

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Vanilla and chocolate marble loaf

Vanilla and chocolate marble loaf

A marble loaf is an absolute classic and today I to share with you the recipe of a Vanilla and chocolate marble loaf, with a Rocher glaze. This Loaf Cake is always perfect for afternoon tea, breakfast or dessert. Gorgeous and stunning with a Rocher glaze, prepared...

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