Pistachio and strawberries tartlets
Strawberries season …… sweet and juicy that perfectly match with pistachio. These tartlets are really delicious and simple to prepare… ..a soft vanilla biscuit, a strawberry confit and a pistachio bavarian cream A fresh and delicious dessert that will not disappoint...
Chocolate and caramel tartlets
Chocolate and caramel tartlets ……. A greedy and stunning dessert with a combination of tastes that everyone always likes. A creamy dark chocolate custard that wonderfully matches with a velvety and soft creamy mascarpone crémeux. A golden and crunchy shortcrust pastry...
Snickers
Snickers ... chocolate, caramel and peanuts ... can you find anything more delicious? This is my personal interpretation of the famous childhood snack. Thanks to the cocoa biscuit and a peanuts praline paste with a low percentage of sugar, "my" snickers is not an...
TangZhong method cocoa and orange brioche
TangZhong method cocoa and orange brioche, a very soft brioche prepared in a particular way. The TangZhong method starts with pre-gelatinization of starches in the flour and the bread will be moister, will stay soft and fresh longer and rises higher. I decided to...
Orange Brioche
I love brioches ....... especially the homemade ones. A very tasty and gorgeous orange brioche, with orange marmalade and candied orange. For a delicious breakfast or for a good afternoon tea. A brioche with an attractive shape, to be shared with your family, a...
Entremet Baileys 2020
I love Baileys liqueur. So I decided to dedicate another stunning and gorgeous to this liqueur .... Entremet Baileys 2020 ... a simpler reinterpretation of the Entremet Baileys prepared a couple of years ago (you can find it here). Mascarpone and vanilla, milk...
Mango and passion fruit exotic tart
Mango and passion fruit exotic tart…a fresh and delicious tart, a dessert that everyone will appreciate. The sweetness of the mango matches perfectly with the sourness of the passion fruit, giving the Mango and passion fruit exotic tart a very lovely flavor. Creamy,...
Crème brulée tart
Crème brulée tart ... a classic French dessert, but revisited, with a tart look. I've always loved crème brulée for the creaminess of the vanilla custard and the crunchiness of the caramelized brown sugar. Tarts are my passion so why not combine these 2 recipes? This...
Apricots and lavender Mirliton
Apricots and lavender Mirliton … a simple and fresh dessert for these hot summer days. Prepared with a short crust pastry shell d a filling perfumed with lavender flowers .... it is perfect for a snack or an after lunch in the garden. Lavender flowers are optional ......








