Lemon Madeleines with chocolate shell
Typical desserts from the Lorraine region and become very famous thanks to Marcel Proust, the lemon Madeleines with chocolate shell are delicious, soft, rounded bites and perfect for any moment… from breakfast to snack. Super gorgeous with a chocolate shell, as well...
Banana bread
Banana bread….A simple and delicious dessert to satisfy everyone .... both children and adults. Banana bread is perfect for breakfast or for a snack. Healthy, nutritious and very quick to prepare: only a few ingredients for a delicious dessert suitable for everyone....
Chocolate cake
A chocolate cake ... .. who doesn't love chocolate? A simple but delicious dessert, easy and quick to prepare. A whipped dark chocolate ganache and a soft dark chocolate glaze. Three different chocolate textures to satisfy the sweetest gourmands. [mv_create key="324"...
Almond and chocolate financier
A simple and delicious dessert prepared with an almond financier batter, chocolate chips and a soft dark chocolate ganache. A dessert that is quick to prepare, easy to carry and, above all, delicious. A perfect dessert to dispose of leftovers egg whites and to treat...
Vanilla and chocolate marble loaf
A marble loaf is an absolute classic and today I to share with you the recipe of a Vanilla and chocolate marble loaf, with a Rocher glaze. This Loaf Cake is always perfect for afternoon tea, breakfast or dessert. Gorgeous and stunning with a Rocher glaze, prepared...
Vanilla financier
Vanilla financier …… .a simple but delicious dessert. A vanilla financier dough very easy to prepare and a very rich in vanilla whipped ganache ... .. the dessert is ready. Do not miss this gorgeous and stunning dessert …… the vanilla financier. [mv_create key="307"...
Cocoa Bundt cake
A very fast and easy cocoa cake to prepare…really very moist and soft. I guarantee you it won't last long. To prepare this wonderful cake, you only need a few ingredients that we all always keep at home. Furthermore, no special equipment is required: if you do not...
Apricots and lavender Mirliton
Apricots and lavender Mirliton … a simple and fresh dessert for these hot summer days. Prepared with a short crust pastry shell d a filling perfumed with lavender flowers .... it is perfect for a snack or an after lunch in the garden. Lavender flowers are optional ......
Gâteau Basque
Today, with this dessert, I drive you to the French Pyrenees to taste one of the famous specialties of this area: the Gâteau Basque. A generously flavored lemon shortcrust pastry with a vanilla custard and rum flavored. Gâteau Basque is a very simple dessert, but...
Sbrisolona
The sbrisolona …… .In Italy everyone knows the sbrisolona. A simple cake to make, prepared with corn meal, cake flour and almonds. It is a very crumbly and crunchy dessert, made of dough crumbs …that’s the name sbrisolona. Perfect with coffee for breakfast or for a...
Apple crumble cake
Apple crumble cake ... that's a recipe for a simple cake to prepare. A soft and moist mixture with lots of apples, flavored with cinnamon and Calvados. And an almond crumble on the surface to give a little crunchiness. Apple crumble cake ... perfect for breakfast or...
Chocolate and almond cake
Chocolate and almond cake, a simple and quick recipe for baked desserts lovers, perfect for breakfast or for an afternoon snack. The chocolate and almond cake is moist, soft and crunchy, thanks to the almonds on the surface. A simple and fast dessert, where you only...
Blueberries soft cake
Blueberries soft cake ... a simple and delicious cake recipe, soft and moist, with a seasonal fruit: blueberries. A very simple and soft batter, thanks to ricotta cheese and fresh fruit ....... a perfect cake for breakfast or afternoon snack, which will appeal not...
Pastiera napoletana
Pastiera Napoletana is Naples’ famous Easter dessert. The simple ingredients Pastiera is made of, create an absolutely delicious concoction. Pastiera is an easy dessert to make but, it takes a bit of time and planning to prepare. Pastiera must be cooled entirely in...
Canelés de Bordeaux
Canelés de Bordeaux are a "classic French" recipe. The shell is crunchy and crispy while the inside is moist and soft. Perfumed with dark rum and vanilla bean Canelés de Bordeaux are delicious for tea, breakfast, or as a dessert. With my French friend Clément, owner...
Lemon bars
Lemon bars: simple recipe, fast and delicious. A shortbread base, a lemon curd and icing sugar .... These are the Lemon bars. On the web, there are many Lemon bars recipes, all similar, which call for flour in the lemon curd, then to pour the raw lemon curd on the...
Baked red berries cheesecake
With this Baked red berries cheesecake, I go back to the origins, that is when the cheesecake was my workhorse and when, for every occasion, I prepared a cheesecake. Then I learned many other things, but this cake has always remained in my heart. To prepare this Baked...
Chocolate and hazelnuts cake
Here a recipe for a chocolate and hazelnuts cake, wonderfully gorgeous, moist and crunchy thanks to the chocolate chunks inside. A perfect cake for breakfast or for a snack, but it can also be served as a dessert. The recipe is from a great French pastry chef, Nicolas...